Maydeline Ukas, Amanda (2002) Pemggunaan rum sebgai bahan pelengkap pada black foerst ditinjau dari ked, dan Islam. Diploma thesis, Universitas YARSI.

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Abstract

Blck farest merupaka salah satu makanan tambahan yg mengandung kalori dan zat-zat gizi seperti : karbohidrat, protein, lemak, vitamin dan mineral yg dibutuhkan oleh tubuh.

Item Type:	Thesis (Diploma)
Subjects:	L Education > L Education (General)
Divisions:	Faculty of Engineering, Science and Mathematics > School of Chemistry
Depositing User:	Unnamed user with email admin@yarsi.ac.id
Date Deposited:	09 Feb 2021 02:14
Last Modified:	09 Feb 2021 02:14
URI:	http://digilib.yarsi.ac.id/id/eprint/297

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