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Khasiat gandum (Triticum aestivum L) bagi kesehatan ditinj ...

Fahriyanti, Amalia (2008) Khasiat gandum (Triticum aestivum L) bagi kesehatan ditinj ... Diploma thesis, Universitas YARSI.

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Abstract

Gandum adalah tanaman yang sejak zaman dahulu sudah dibudidayakan sebagai makanan pokok di berbagai negara, awalnya digunakan sebagai makanan ternak.

Item Type: Thesis (Diploma)
Subjects: L Education > L Education (General)
Divisions: Faculty of Engineering, Science and Mathematics > School of Chemistry
Depositing User: Unnamed user with email admin@yarsi.ac.id
Date Deposited: 09 Feb 2021 02:19
Last Modified: 09 Feb 2021 02:19
URI: http://digilib.yarsi.ac.id/id/eprint/1891

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